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Baking Soda 100g

30.00

13 in stock
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Description

aking soda (also known as sodium bicarbonate) is a leavening agent commonly used in baking. It’s a versatile ingredient that helps baked goods rise by producing carbon dioxide gas when combined with an acid (like vinegar, buttermilk, lemon juice, or yogurt). This release of gas creates bubbles in the batter or dough, causing it to rise and become light and fluffy.

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