Description
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Heat-Resistant: Silicone can typically withstand high temperatures, often up to 400°F (204°C) or higher, making it ideal for use in hot pans, ovens, or when stirring hot liquids.
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Non-Stick: Silicone is gentle on non-stick surfaces, helping to avoid scratching or damaging pans. This makes it a great choice for use with non-stick cookware and bakeware.
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Flexible and Durable: Silicone spatulas are flexible enough to scrape the sides of bowls and pots, but they’re also strong enough to handle thick batters or dough. They are designed to last for a long time without degrading, even after frequent use.
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Easy to Clean: Silicone spatulas are generally easy to clean by hand or in the dishwasher. They don’t retain food odors or stain easily.
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